Starters
Appetizers
BROILED OYSTERS
$22SPICY GARLIC P.E.I MUSSELS
$185 CHEESES BRUSCHETTA
$9SHRIMP COCKTAIL
$18PORK & BEEF EGG ROLLS
$13RUSSIAN OSETRA CAVIAR
$1201 oz
SOUP OF THE DAY
$8VEGGIE SPRING ROLLS
$13THAI FRIED SHRIMP
$21
Reservations
Main courses
Salads
ORGANIC GARDEN STRAWBERRY SALAD WITH JACK CHEESE & WALNUTS
$17Strawberry Vinaigrette
ICEBERG WEDGE SALAD WITH BACON LARDONS AND BLUE CHEESE DRESSING
$18CAESAR SALAD WITH CREAMY CAESAR DRESSING
$16WITH BACON LARDONS
$10WITH SHRIMP
$16WITH FILET MIGNON
$18Grilled Steaks & Chops
60 oz MEAT BOARD
$2742 Lobster Tail, 2 King Crab Legs, Churrasco, Lamb Chops, Chorizo Sausage, Pork Chops, Filet Mignon with Dipping Sauces
16 oz CAJUN RIBEYE
$4716 oz TWIN PORK CHOPS
$37with Maple Glaze
40 oz MEAT BOARD
$165Churrasco, Lamb Chops, Chorizo Sausage, Pork Chops, Filet Mignon with Dipping Sauces
10 oz CHURRASCO STEAK
$3912 oz LAMB LOLLIPOPS
$4710 oz FILET MEDALLIONS
$51with Mushrooms & onions
Seafood & Poultry
6 oz ROASTED SALMON FILET
$28with Green Beans
ALASKAN KING CRAB LEG
$49(price per leg)
6 oz FLORIDA LOBSTER TAIL
$398 oz MISO GLAZED SEABASS FILET
$44ROASTED CHICKEN with LOBSTER &
$45CRAB STUFFING
8 oz FLORIDA LOBSTER TAIL
$51Sides
BAKED LOADED POTATO
$8SAUTÉED GREEN BEANS
$8SAUTÉED MUSHROOMS & ONIONS
$7ORGANIC LYONNAISE POTATO
$8with Bacon Lardons
SAUCES
$6Aupoive, Truffle Butter, Foie Gras Sauce.
ORGANIC GRILLED VEGGIES
$9FRIED YUCCA
$8MASHED POTATO
$8BLACK BEANS & RICE
$7TRUFFLE MAC & CHEESE
$22Desserts & Sweets
CHEESE CAKE MARTINI
$11WHITE CHOCOLATE MOUSSE CREME BRULEE
$13ICE CREAM OF THE DAY
$6FRESH DONUTS WITH SALTED CARAMEL
$14CUBAN BREAD PUDDING with GUAVA CARAMEL
$10SAUCES
$6Aupoive, Truffle Butter, Foie Gras Sauce, Horseradish Dijon
BRUNCH MENU
$30/+
